Dinner service runs Monday through Thursday from 4 to 10 PM, Friday from 4 to 11 PM, and all day Saturday and Sunday starting at 11 AM. Reservations are strongly encouraged, especially on weekends when the dining room fills fast.
Private events are a real specialty here. The team has hosted everything from birthday celebrations with wig exchanges to Valentine's prix fixe evenings, and they bring genuine enthusiasm to every booking. The Chef's Table Dinner and Wine Series offers an immersive tasting experience that pairs curated courses with expert wine commentary. Gift cards are available for anyone who wants to hand someone an excellent evening.
The wine program stands apart: 48 wines on tap plus a rotating bottled selection means the by-the-glass options are fresher and more interesting than almost anywhere else in Raleigh. Cocktails are crafted with the same attention, with signatures like the Stardust drawing repeat orders.